New Year’s Eve Dinner
Ring in the New Year from the comfort of your room complete with gourmet food – all without lifting a finger.
Appetizer: Crispy Fried Pork terrine with hatch chili pepper aioli and peach jam
Salad: Carrot and 5 grains with a Tabasco carrot vinaigrette, ricotta, crispy fried greens, mushrooms, southwest pepitas, and topped with shaved cured egg yolk
Main: Snake River Farms American Kobe Zabuton steak with butter-poached shrimp, beurre blac, and a smoked gouda mash
Dessert: Spruce ice-cream sandwiched between a smoked thyme sugar cookie
Price: $400 serves 4 people, gratuity included
Add Gloria Ferre Rosé Champagne for $30
Pick-up in Purgy’s. A limited quantity will be available. Please contact Purgy’s at (970) 385-2121 for questions or to discuss any dietary restrictions or allergies.